Amount of Vitamin D in Kanpyo, (dried gourd strips)

Vegetables and Vegetable Products

In 100 g (Grams) of Kanpyo, (dried gourd strips) there is 0 IU of Vitamin D. Change amount

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Vitamin D

Vitamin D is a nutrient present in many other foods. The below table lists foods high in Vitamin D other than Kanpyo, (dried gourd strips).

Fish oil, cod liver 10000 IU
Mushrooms, brown, italian, or crimini, exposed to ultraviolet light, raw 1276 IU
Mushrooms, portabella, exposed to ultraviolet light, raw 1135 IU
Mushrooms, maitake, raw 1123 IU
Fish, halibut, Greenland, raw 1097 IU
Mushroom, white, exposed to ultraviolet light, raw 1046 IU
Fish, mackerel, salted 1006 IU
Fish, carp, raw 988 IU
Fish, eel, mixed species, raw 932 IU
Salmon, sockeye, canned, drained solids, without skin and bones 859 IU
Fish, salmon, sockeye, canned, drained solids 841 IU
Salmon, sockeye, canned, total can contents 761 IU
Fish, trout, rainbow, farmed, cooked, dry heat 759 IU
Fish, salmon, chinook, smoked 685 IU
Fish, salmon, sockeye, cooked, dry heat 670 IU
Fish, swordfish, cooked, dry heat 666 IU
Fish, mackerel, Atlantic, raw 643 IU
Fish, sturgeon, mixed species, smoked 642 IU
Fish, trout, rainbow, farmed, raw 635 IU
Steelhead trout, dried, flesh (Shoshone Bannock) 628 IU
Kanpyo, (dried gourd strips)

Kanpyo, (dried gourd strips) is a type of Vegetables and Vegetable Products. The most significant nutrients in Kanpyo, (dried gourd strips) are listed below.

Water 19.97 g 19.97%
Energy (calorie) 258 kcal
Energy (joule) 1079 kJ
Protein 8.58 g 8.58%
Total lipid (fat) 0.56 g 0.56%
Ash 5.86 g 5.86%
Carbohydrate, by difference 65.03 g 65.03%
Fiber, total dietary 9.8 g 9.8%
Calcium, Ca 280 mg 0.28%
Iron, Fe 5.12 mg 0.01%
Magnesium, Mg 125 mg 0.12%
Phosphorus, P 188 mg 0.19%
Potassium, K 1582 mg 1.58%
Sodium, Na 15 mg 0.02%
Zinc, Zn 5.86 mg 0.01%
Copper, Cu 0.433 mg
Manganese, Mn 1.137 mg
Selenium, Se 2.6 µg
Vitamin C, total ascorbic acid 0.2 mg
Thiamin 0 mg

Nutrients in Kanpyo, (dried gourd strips)